YEBODA Industry Blog

Alright, here’s the drill:

Once oxygen ingress occurs, oxidation begins and the flavor, aroma and nutrition value of the olive oil is degraded. Glass and tinplate provide excellent oxygen barriers. PET without enhancement has limited oxygen barrier properties but enhancement could improve barrier properties. Bag-in-box systems are specifically designed to minimize oxygen ingress with an airtight inner bag and dispensing from the inner bag, limiting headspace in the container, and ensuring olive oil residents only in the inner bag until dispensing.

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