{"id":16092,"date":"2025-07-03T15:17:06","date_gmt":"2025-07-03T07:17:06","guid":{"rendered":"https:\/\/yebodaglass.com\/?p=16092"},"modified":"2026-04-27T11:06:14","modified_gmt":"2026-04-27T03:06:14","slug":"can-you-freeze-glass-mason-jars-a-guide","status":"publish","type":"post","link":"https:\/\/yebodaglass.com\/cs\/can-you-freeze-glass-mason-jars-a-guide\/","title":{"rendered":"M\u016f\u017eete zmrazit sklen\u011bn\u00e9 zava\u0159ovac\u00ed n\u00e1doby? Kompletn\u00ed bezpe\u010dnostn\u00ed pr\u016fvodce"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"16092\" class=\"elementor elementor-16092\" data-elementor-settings=\"{&quot;ha_cmc_init_switcher&quot;:&quot;no&quot;}\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-68f68a8 e-flex e-con-boxed e-con e-parent\" data-id=\"68f68a8\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;_ha_eqh_enable&quot;:false}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-705d985 elementor-widget elementor-widget-heading\" data-id=\"705d985\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">\u00davod<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-772302d e-flex e-con-boxed e-con e-parent\" data-id=\"772302d\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;_ha_eqh_enable&quot;:false}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5659b8a elementor-widget elementor-widget-text-editor\" data-id=\"5659b8a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>P\u0159em\u00fd\u0161leli jste n\u011bkdy o zmrazen\u00ed lahodn\u00fdch dom\u00e1c\u00edch pol\u00e9vek, om\u00e1\u010dek nebo d\u017eem\u016f pro pozd\u011bj\u0161\u00ed pot\u011b\u0161en\u00ed? Sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice se zdaj\u00ed b\u00fdt perfektn\u00ed n\u00e1dobou \u2013 \u0161etrn\u00e9 k \u017eivotn\u00edmu prost\u0159ed\u00ed, kr\u00e1sn\u00e9 a praktick\u00e9. Mo\u017en\u00e1 jste ale tak\u00e9 sly\u0161eli, \u017ee sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice se b\u011bhem mrazen\u00ed mohou rozb\u00edt. Co se d\u011bje? M\u016f\u017eete sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice bezpe\u010dn\u011b zmrazit? A jak je spr\u00e1vn\u011b pou\u017e\u00edvat k mrazen\u00ed bez probl\u00e9m\u016f?<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9322d56 e-flex e-con-boxed e-con e-parent\" data-id=\"9322d56\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;_ha_eqh_enable&quot;:false}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d6d51c2 elementor-widget elementor-widget-image\" data-id=\"d6d51c2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/yebodaglass.com\/wp-content\/uploads\/2025\/07\/glass-mason-jars-3.webp\" class=\"attachment-large size-large wp-image-16095\" alt=\"M\u016f\u017eete zmrazit sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice?\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-81c9f6a elementor-widget elementor-widget-heading\" data-id=\"81c9f6a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">T\u0159i hlavn\u00ed d\u016fvody, pro\u010d se sklen\u011bn\u00e9 n\u00e1doby b\u011bhem mrazen\u00ed rozb\u00edjej\u00ed<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a38b40c elementor-widget elementor-widget-heading\" data-id=\"a38b40c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Mechanick\u00fd n\u00e1raz z rozta\u017enosti vody<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-461e100 elementor-widget elementor-widget-text-editor\" data-id=\"461e100\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Kdy\u017e voda zamrzne, jej\u00ed objem se zv\u011bt\u0161\u00ed asi o 9 %, co\u017e je obzvl\u00e1\u0161t\u011b d\u016fle\u017eit\u00e9 v uzav\u0159en\u00fdch sklen\u011bn\u00fdch n\u00e1dob\u00e1ch. Kdy\u017e potraviny obsahuj\u00edc\u00ed vodu (jako jsou zeleninov\u00e9 pol\u00e9vky a d\u017eusy) zamrzaj\u00ed ve sklen\u011bn\u00fdch n\u00e1dob\u00e1ch, tlak generovan\u00fd rozp\u00edn\u00e1n\u00edm ledov\u00fdch krystalk\u016f m\u016f\u017ee dos\u00e1hnout stovek Pascal\u016f, co\u017e je ekvivalentn\u00ed p\u016fsoben\u00ed \u201eneviditeln\u00e9ho tlaku\u201c na vnit\u0159n\u00ed st\u011bnu sklen\u011bn\u00e9 n\u00e1doby. Pokud materi\u00e1l nebo struktura sklen\u011bn\u00e9 n\u00e1doby tento tlak nevydr\u017e\u00ed, praskne v slab\u00e9m m\u00edst\u011b, kter\u00e9 se obvykle nach\u00e1z\u00ed ve \u0161vu nebo na dn\u011b n\u00e1doby.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9431cbd elementor-widget elementor-widget-heading\" data-id=\"9431cbd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Tepeln\u00fd \u0161ok zp\u016fsoben\u00fd n\u00e1hl\u00fdmi zm\u011bnami teploty<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0bebb5c elementor-widget elementor-widget-text-editor\" data-id=\"0bebb5c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>B\u011b\u017en\u00e9 sodno-v\u00e1penat\u00e9 sklo (materi\u00e1l v\u011bt\u0161iny zava\u0159ovac\u00edch sklenic) je extr\u00e9mn\u011b citliv\u00e9 na zm\u011bny teploty. P\u0159edstavte si, \u017ee d\u00e1te misku \u010derstv\u00e9 pol\u00e9vky o teplot\u011b 60 \u00b0C p\u0159\u00edmo do lednice o teplot\u011b -18 \u00b0C. Vn\u011bj\u0161\u00ed st\u011bna skla se v d\u016fsledku n\u00edzk\u00e9 teploty rychle smr\u0161t\u00ed, zat\u00edmco vnit\u0159n\u00ed st\u011bna je st\u00e1le hork\u00e1. Toto \u201enesynchronizovan\u00e9\u201c smr\u0161t\u011bn\u00ed vnit\u0159n\u00ed a vn\u011bj\u0161\u00ed strany vytvo\u0159\u00ed uvnit\u0159 skla nap\u011bt\u00ed. Kdy\u017e teplotn\u00ed rozd\u00edl p\u0159ekro\u010d\u00ed 50 \u00b0C (toleran\u010dn\u00ed limit \u017e\u00edhan\u00e9ho skla), mohou se okam\u017eit\u011b objevit praskliny, stejn\u011b jako kdy\u017e se v zim\u011b nalije vrouc\u00ed voda do sklenice a praskne.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-43a6377 elementor-widget elementor-widget-heading\" data-id=\"43a6377\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Bod tuhnut\u00ed potravin\u00e1\u0159sk\u00fdch slo\u017eek<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b870d7e elementor-widget elementor-widget-text-editor\" data-id=\"b870d7e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Potraviny s vysok\u00fdm obsahem cukru (nap\u0159\u00edklad d\u017eem) nebo soli (nap\u0159\u00edklad okurky) sni\u017euj\u00ed bod tuhnut\u00ed vody \u2013 nap\u0159\u00edklad d\u017eem s obsahem cukru 40 % nemus\u00ed zcela zmrznout d\u0159\u00edve ne\u017e p\u0159i -5 \u00b0C a \u010d\u00e1st vody m\u016f\u017ee dokonce z\u016fstat tekut\u00e1. To ale neznamen\u00e1, \u017ee riziko miz\u00ed: jakmile teplota klesne pod bod mrazu, nerozpu\u0161t\u011bn\u00e1 voda se st\u00e1le rozp\u00edn\u00e1 a struktura ledov\u00fdch krystal\u016f, kter\u00e1 vznik\u00e1 p\u0159i mrznut\u00ed vysoce koncentrovan\u00e9ho roztoku, je nepravideln\u011bj\u0161\u00ed a lok\u00e1ln\u00ed tlak na sklo m\u016f\u017ee b\u00fdt v\u011bt\u0161\u00ed.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-56082b2 elementor-widget elementor-widget-heading\" data-id=\"56082b2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Druhy potravin a mno\u017estv\u00ed n\u00e1pln\u011b<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-412ffd4 elementor-widget elementor-widget-heading\" data-id=\"412ffd4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Obsah vody ur\u010duje stupe\u0148 expanze<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6450f28 elementor-widget elementor-widget-text-editor\" data-id=\"6450f28\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Riziko rozp\u00edn\u00e1n\u00ed p\u0159i zmrazov\u00e1n\u00ed r\u016fzn\u00fdch potravin se zna\u010dn\u011b li\u0161\u00ed: tekut\u00e9 potraviny, jako jsou zeleninov\u00e9 pol\u00e9vky a d\u017eusy, maj\u00ed obsah vody v\u00edce ne\u017e 90 % a rozp\u00edn\u00e1n\u00ed je nejz\u0159eteln\u011bj\u0161\u00ed p\u0159i zmrazen\u00ed; polotuh\u00e1 pyr\u00e9 a du\u0161en\u00e1 j\u00eddla maj\u00ed obsah vody p\u0159ibli\u017en\u011b 60\u201380 % a riziko rozp\u00edn\u00e1n\u00ed je st\u0159edn\u00ed; zat\u00edmco such\u00e9 pevn\u00e9 potraviny, jako jsou su\u0161enky a o\u0159echy, maj\u00ed obsah vody m\u00e9n\u011b ne\u017e 30 % a riziko rozp\u00edn\u00e1n\u00ed je n\u00edzk\u00e9.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7bbf8cd elementor-widget elementor-widget-heading\" data-id=\"7bbf8cd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">P\u0159esn\u00e9 standardy pro rezervaci headspace<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6f27123 elementor-widget elementor-widget-text-editor\" data-id=\"6f27123\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>U tekut\u00fdch\/vodnat\u00fdch j\u00eddel nechte nad okrajem 2,5 cm voln\u00e9ho prostoru. Nap\u0159. litry na pol\u00e9vku napl\u0148te 2,5 cm pod okraj, aby se zabr\u00e1nilo rozp\u00edn\u00e1n\u00ed ledu.<\/p><p>U pevn\u00fdch\/n\u00edzkovodn\u00edch potravin posta\u010d\u00ed 1,25 cm voln\u00e9ho prostoru nad n\u00e1pln\u00ed \u2013 nap\u0159\u00edklad u mra\u017een\u00e9ho kr\u00e1jen\u00e9ho ovoce ponechte 1,25 cm od okraje.<\/p><p>U sklenic s rameny (nap\u0159. zava\u0159ovac\u00edch sklenic Mason) se ujist\u011bte, \u017ee hladina tekutiny je 1\u20132 cm pod ramenem, aby se zabr\u00e1nilo prask\u00e1n\u00ed v d\u016fsledku nam\u00e1h\u00e1n\u00ed. Pou\u017e\u00edvejte sklenice s \u201eryskou pro pln\u011bn\u00ed mraz\u00e1ku\u201c a \u0159i\u010fte se n\u00ed, abyste minimalizovali riziko rozbit\u00ed.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-25aea0c elementor-widget elementor-widget-heading\" data-id=\"25aea0c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Pr\u016fvodce v\u00fdb\u011brem plechovek: v\u011bdeck\u00fd v\u00fdb\u011br od materi\u00e1lu po tvar<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-eb4bf4d elementor-widget elementor-widget-heading\" data-id=\"eb4bf4d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Priorita tvaru: sklenice s rovn\u00fdmi st\u011bnami &gt; ku\u017eelov\u00e9 sklenice &gt; sklenice s rameny<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-db201d0 elementor-widget elementor-widget-text-editor\" data-id=\"db201d0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li>Sklenice s rovn\u00fdmi st\u011bnami maj\u00ed jednotn\u00fd pr\u016fm\u011br a t\u011blo sklenice se p\u0159i rozp\u00edn\u00e1n\u00ed potravin rovnom\u011brn\u011b vysouv\u00e1 nahoru, co\u017e z nich d\u011bl\u00e1 prvn\u00ed volbu pro mra\u017een\u00e9 potraviny.<\/li><li>K\u00f3nick\u00e9 sklenice maj\u00ed \u00fazk\u00e9 dno a \u0161irok\u00fd vr\u0161ek, co\u017e je nejen pohodln\u00e9 pro nal\u00e9v\u00e1n\u00ed j\u00eddla, ale tak\u00e9 dok\u00e1\u017ee rozpt\u00fdlit expanzn\u00ed tlak skrz ku\u017eelovou strukturu, tak\u017ee jsou vhodn\u00e9 pro mra\u017een\u00ed om\u00e1\u010dek.<\/li><li>Ramena tradi\u010dn\u00edch sklen\u011bn\u00fdch zava\u0159ovac\u00edch sklenic s \u00fazk\u00fdm hrdlem tvo\u0159\u00ed oto\u010den\u00ed o 90\u00b0. P\u0159i zmrazov\u00e1n\u00ed tekut\u00fdch potravin ramena br\u00e1n\u00ed rozp\u00edn\u00e1n\u00ed. Nam\u011b\u0159en\u00e1 m\u00edra rozbit\u00ed je v\u00edce ne\u017e t\u0159ikr\u00e1t vy\u0161\u0161\u00ed ne\u017e u sklenic s rovn\u00fdmi st\u011bnami a p\u0159i zmrazov\u00e1n\u00ed tekut\u00fdch potravin by se j\u00ed m\u011blo zabr\u00e1nit.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8f2f340 elementor-widget elementor-widget-heading\" data-id=\"8f2f340\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Dvojit\u00e1 z\u00e1ruka materi\u00e1lu a certifikace<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-27b5980 elementor-widget elementor-widget-text-editor\" data-id=\"27b5980\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Doporu\u010duje se volit sklenice vyroben\u00e9 z tvrzen\u00e9ho skla nebo borosilik\u00e1tov\u00e9ho skla. B\u011b\u017en\u00e9 sklenice na kim\u010di zakoupen\u00e9 v supermarketech maj\u00ed tlou\u0161\u0165ku st\u011bny pouze 1-2 mm a nejsou tvrzen\u00e9. Riziko prasknut\u00ed p\u0159i mrazen\u00ed je extr\u00e9mn\u011b vysok\u00e9 a nedoporu\u010duje se je pou\u017e\u00edvat.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5393e9f elementor-widget elementor-widget-image\" data-id=\"5393e9f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/yebodaglass.com\/wp-content\/uploads\/2025\/07\/glass-mason-jars-1.webp\" class=\"attachment-large size-large wp-image-16093\" alt=\"M\u016f\u017eete zmrazit sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice?\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8c16416 elementor-widget elementor-widget-heading\" data-id=\"8c16416\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">\u010cty\u0159krokov\u00fd proces p\u0159\u00edpravy p\u0159ed zmrazen\u00edm<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9b3b392 elementor-widget elementor-widget-heading\" data-id=\"9b3b392\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">\u0158\u00edzen\u00ed doby chlazen\u00ed potravin<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7c27f24 elementor-widget elementor-widget-text-editor\" data-id=\"7c27f24\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\u010cerstv\u011b uva\u0159en\u00e9 j\u00eddlo mus\u00ed proj\u00edt t\u0159emi f\u00e1zemi chlazen\u00ed: nejprve nechte vychladnout p\u0159i pokojov\u00e9 teplot\u011b maxim\u00e1ln\u011b 1 hodinu (aby se zabr\u00e1nilo mno\u017een\u00ed bakteri\u00ed) a sni\u017ete teplotu pod 25 \u00b0C; pot\u00e9 jej vlo\u017ete na 12\u201324 hodin do chladni\u010dky, aby se zajistilo, \u017ee st\u0159edn\u00ed teplota j\u00eddla dos\u00e1hne 4 \u00b0C; a nakonec jej p\u0159em\u00edst\u011bte do mrazni\u010dky p\u0159i teplot\u011b -18 \u00b0C.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-88bb576 elementor-widget elementor-widget-heading\" data-id=\"88bb576\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Kontrola bezpe\u010dnosti sklenic<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0994fe1 elementor-widget elementor-widget-text-editor\" data-id=\"0994fe1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>P\u0159ed pou\u017eit\u00edm posv\u00ed\u0165te na sklen\u011bnou n\u00e1dobu siln\u00fdm sv\u011btlem a pe\u010dliv\u011b zkontrolujte, zda na t\u011ble n\u00e1doby nejsou jemn\u00e9 praskliny (zejm\u00e9na na spodn\u00edm \u0161vu), zda na okraji hrdla n\u00e1doby nejsou mezery (mezery zp\u016fsobuj\u00ed koncentraci nap\u011bt\u00ed) a zda nen\u00ed t\u011bsn\u011bn\u00ed v\u00edka zest\u00e1rl\u00e9 (zest\u00e1rl\u00e9 t\u011bsn\u011bn\u00ed m\u016f\u017ee b\u011bhem mrazen\u00ed propou\u0161t\u011bt vzduch, co\u017e zvy\u0161uje expanzn\u00ed tlak). Vadn\u00e9 n\u00e1doby by m\u011bly b\u00fdt zlikvidov\u00e1ny.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9c569d6 elementor-widget elementor-widget-heading\" data-id=\"9c569d6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Pou\u017e\u00edvejte v\u00edko moud\u0159e<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-069e75d elementor-widget elementor-widget-text-editor\" data-id=\"069e75d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>V ran\u00e9 f\u00e1zi mrazen\u00ed (prvn\u00edch 24 hodin) je t\u0159eba v\u00edko povolit (ponechat 1\u20132 ot\u00e1\u010dky u z\u00e1vitu), aby se vzduch ve sklenici mohl rozp\u00ednat a uvol\u0148ovat s rozp\u00edn\u00e1n\u00edm potravin a zabr\u00e1nilo se tak nadm\u011brn\u00e9mu vnit\u0159n\u00edmu tlaku. Po \u00fapln\u00e9m zmrazen\u00ed potravin (sklenici zatla\u010dte prstem, bez prom\u00e1\u010dknut\u00ed) v\u00edko ut\u00e1hn\u011bte. Doporu\u010duje se pou\u017e\u00edvat plastov\u00e9 nebo nerezov\u00e9 v\u00edka, kter\u00e1 jsou odoln\u011bj\u0161\u00ed v\u016f\u010di korozi a maj\u00ed d\u00e9le trvanliv\u00e9 t\u011bsn\u011bn\u00ed ne\u017e tradi\u010dn\u00ed kovov\u00e1 v\u00edka.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a17a0a9 elementor-widget elementor-widget-heading\" data-id=\"a17a0a9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Hlubok\u00e9 spojen\u00ed mezi typem v\u00edka a uchov\u00e1v\u00e1n\u00edm v mrazni\u010dce<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bbe2683 elementor-widget elementor-widget-heading\" data-id=\"bbe2683\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">V\u00fdkonnostn\u00ed charakteristiky r\u016fzn\u00fdch v\u00ed\u010dek<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8af0e41 elementor-widget elementor-widget-text-editor\" data-id=\"8af0e41\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Standardn\u00ed dvoud\u00edln\u00e9 kovov\u00e9 v\u00edko m\u00e1 dobr\u00e9 ut\u011bsn\u011bn\u00ed, ale ve vlhk\u00e9m prost\u0159ed\u00ed snadno rezav\u00ed a je vhodn\u00e9 pro kr\u00e1tkodob\u00e9 zmrazen\u00ed (1\u20133 m\u011bs\u00edce); plastov\u00e9 v\u00edko se silikonovou v\u00fdstelkou m\u00e1 silnou odolnost proti korozi a je vhodn\u00e9 pro st\u0159edn\u011bdob\u00e9 a dlouhodob\u00e9 zmrazen\u00ed (3\u20136 m\u011bs\u00edc\u016f); nerezov\u00e9 v\u00edko se silikonov\u00fdm t\u011bsnic\u00edm krou\u017ekem m\u00e1 vynikaj\u00edc\u00ed ut\u011bsn\u011bn\u00ed a odolnost proti korozi a je vhodn\u00e9 pro dlouhodob\u00e9 zmrazen\u00ed (v\u00edce ne\u017e 6 m\u011bs\u00edc\u016f).<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4b50758 elementor-widget elementor-widget-heading\" data-id=\"4b50758\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Pokro\u010dil\u00e9 tipy pro vakuov\u00e9 sva\u0159ov\u00e1n\u00ed\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a9823a8 elementor-widget elementor-widget-text-editor\" data-id=\"a9823a8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Pou\u017eit\u00ed vakuov\u00e9ho balic\u00edho stroje se speci\u00e1ln\u00ed vakuovou tryskou pro sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice m\u016f\u017ee sn\u00ed\u017eit zbytkov\u00fd vzduch ve sklenici na m\u00e9n\u011b ne\u017e 1 %, \u010d\u00edm\u017e \u00fa\u010dinn\u011b zabr\u00e1n\u00ed omrzlin\u00e1m (projevuj\u00edc\u00edm se \u0161ediv\u011bn\u00edm a d\u0159evit\u00fdm z\u00e1pachem na povrchu potraviny). Po testov\u00e1n\u00ed byla m\u00edra zachov\u00e1n\u00ed barvy a chuti vakuov\u011b uzav\u0159en\u00e9ho jahodov\u00e9ho d\u017eemu po 6 m\u011bs\u00edc\u00edch zmrazen\u00ed o 40 % vy\u0161\u0161\u00ed ne\u017e u b\u011b\u017en\u00fdch uzav\u0159en\u00fdch sklenic.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-dca155b elementor-widget elementor-widget-heading\" data-id=\"dca155b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Bezpe\u010dn\u00fd provozn\u00ed proces: pe\u010dliv\u00e1 kontrola od zmrazen\u00ed po rozmrazen\u00ed<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7882ff0 elementor-widget elementor-widget-heading\" data-id=\"7882ff0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Skladovac\u00ed a p\u0159epravn\u00ed body<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2321a7a elementor-widget elementor-widget-text-editor\" data-id=\"2321a7a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>V mraz\u00e1ku pou\u017eijte k odd\u011blen\u00ed sklenic karton, aby se zabr\u00e1nilo kolizi. Pokud je na sob\u011b v\u00edce vrstev sklenic, m\u011bla by b\u00fdt spodn\u00ed vrstva podlo\u017eena m\u011bkkou l\u00e1tkou, aby spodn\u00ed sklenice nepraskaly vlivem hmotnosti. P\u0159i p\u0159en\u00e1\u0161en\u00ed zmrazen\u00fdch sklenic pou\u017e\u00edvejte kuchy\u0148sk\u00e9 rukavice \u2013 sklo p\u0159i teplot\u011b -18 \u00b0C k\u0159ehne a drobn\u00e9 n\u00e1razy mohou zp\u016fsobit skryt\u00e9 praskliny.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0a05d84 elementor-widget elementor-widget-heading\" data-id=\"0a05d84\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Spr\u00e1vn\u00fd zp\u016fsob rozmrazov\u00e1n\u00ed<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d036c37 elementor-widget elementor-widget-text-editor\" data-id=\"d036c37\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>\u0160patn\u00fd postup: rozmrazov\u00e1n\u00ed horkou vodou nebo v mikrovlnn\u00e9 troub\u011b (n\u00e1hl\u00e9 zm\u011bny teploty mohou snadno zp\u016fsobit prasknut\u00ed). Spr\u00e1vn\u00e9 kroky rozmrazov\u00e1n\u00ed jsou: pro pomal\u00e9 rozmrazov\u00e1n\u00ed p\u0159em\u00edst\u011bte sklenici 12 hodin p\u0159edem do chladni\u010dky (0\u20134 \u00b0C); pokud je nutn\u00e9 nouzov\u00e9 rozmrazen\u00ed, namo\u010dte ji do studen\u00e9 vody (teplota vody nep\u0159esahuje 20 \u00b0C) a vodu m\u011b\u0148te ka\u017ed\u00fdch 30 minut. Pokud je v\u00ed\u010dko sklenice po rozmrazen\u00ed vypoukl\u00e9 a vyt\u00e9k\u00e1 z n\u00ed tekutina, mohlo se b\u011bhem mrazen\u00ed rozb\u00edt a potraviny uvnit\u0159 je t\u0159eba zlikvidovat.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3f7b150 elementor-widget elementor-widget-heading\" data-id=\"3f7b150\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Nouzov\u00e1 p\u00e9\u010de po po\u0161kozen\u00ed<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8d9e0f4 elementor-widget elementor-widget-text-editor\" data-id=\"8d9e0f4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Pokud se zjist\u00ed, \u017ee je zmrazen\u00e1 sklenice po\u0161kozen\u00e1, je t\u0159eba ji okam\u017eit\u011b zabalit silnou l\u00e1tkou, aby se zabr\u00e1nilo rozst\u0159\u00edknut\u00ed \u00falomk\u016f skla. P\u0159i \u010di\u0161t\u011bn\u00ed pou\u017e\u00edvejte gumov\u00e9 rukavice. Rozbit\u00e9 sklenice nelze recyklovat a je t\u0159eba je zabalit do novin a zlikvidovat v r\u00e1mci nebezpe\u010dn\u00e9ho odpadu.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-589f671 e-flex e-con-boxed e-con e-parent\" data-id=\"589f671\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;_ha_eqh_enable&quot;:false}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1591b40 elementor-widget elementor-widget-image\" data-id=\"1591b40\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"600\" height=\"450\" src=\"https:\/\/yebodaglass.com\/wp-content\/uploads\/2025\/07\/glass-mason-jars-2.webp\" class=\"attachment-large size-large wp-image-16094\" alt=\"M\u016f\u017eete zmrazit sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice?\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-43f32b9 elementor-widget elementor-widget-heading\" data-id=\"43f32b9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Z\u00e1v\u011br<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8a1a2cd elementor-widget elementor-widget-text-editor\" data-id=\"8a1a2cd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Tato \u0159ada sklen\u011bn\u00fdch zava\u0159ovac\u00edch sklenic, kterou uvedla na trh spole\u010dnost YEBODA, je navr\u017eena tak, aby vy\u0159e\u0161ila ot\u00e1zku \u201elze sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice zmrazit\u201c. Jej\u00ed t\u0159i hlavn\u00ed v\u00fdhody pro mrazic\u00ed sc\u00e9n\u00e1\u0159e jsou n\u00e1sleduj\u00edc\u00ed: pou\u017e\u00edv\u00e1 n\u011bmeck\u00e9 vysoce borosilik\u00e1tov\u00e9 sklo Schott, kter\u00e9 m\u00e1 t\u0159ikr\u00e1t vy\u0161\u0161\u00ed odolnost proti prask\u00e1n\u00ed ne\u017e b\u011b\u017en\u00e9 sklo, \u010d\u00edm\u017e eliminuje riziko prask\u00e1n\u00ed materi\u00e1lu p\u0159i mrazu; rovn\u00fd design s \u0161irok\u00fdm hrdlem a zes\u00edlen\u00fdm dnem rozptyluje expanzn\u00ed tlak z mechanick\u00e9ho hlediska a patentovan\u00fd \u201eochrann\u00fd krou\u017eek proti expanzi\u201c naho\u0159e dok\u00e1\u017ee pojmout 10% objemovou expanzi a efektivn\u011b se vyrovn\u00e1v\u00e1 s fyzik\u00e1ln\u00edmi zm\u011bnami b\u011bhem mrazen\u00ed; t\u011blo plechovky je laserem vygrav\u00edrov\u00e1no s ryskou pro pln\u011bn\u00ed zmrazen\u00fdch produkt\u016f a je vybaveno silikonov\u00fdm t\u011bsnic\u00edm krou\u017ekem pro potravin\u00e1\u0159sk\u00e9 \u00fa\u010dely, kter\u00fd odol\u00e1 n\u00edzk\u00fdm teplot\u00e1m -40 \u00b0C, aby se zabr\u00e1nilo \u00faniku vzduchu b\u011bhem procesu mrazen\u00ed. A\u0165 u\u017e se jedn\u00e1 o denn\u00ed skladov\u00e1n\u00ed nebo hromadnou v\u00fdrobu mra\u017een\u00fdch j\u00eddel, sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice YEBODA dok\u00e1\u017e\u00ed chr\u00e1nit bezpe\u010dnost potravin d\u00edky v\u011bdeck\u00e9mu designu a odpov\u011b\u010f na ot\u00e1zku \u201elze zava\u0159ovac\u00ed sklenice zmrazit\u201c je jasn\u00e1 \u2013 nejen\u017ee je lze zmrazit, ale jsou tak\u00e9 profesion\u00e1ln\u011b navr\u017eeny tak, aby ka\u017ed\u00e9 dom\u00e1c\u00ed j\u00eddlo vydr\u017eelo del\u0161\u00ed dobu a z\u016fstalo \u010derstv\u00e9 a chutn\u00e9.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>M\u016f\u017eete tedy bezpe\u010dn\u011b zmrazit sklen\u011bn\u00e9 zava\u0159ovac\u00ed sklenice? Zjist\u011bte, pro\u010d sklenice praskaj\u00ed, jak vybrat spr\u00e1vnou sklenici a jak krok za krokem zmrazit bez rozbit\u00ed.<\/p>","protected":false},"author":2,"featured_media":16095,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1,117],"tags":[],"class_list":["post-16092","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blogs","category-industry-blog"],"blocksy_meta":[],"jetpack_featured_media_url":"https:\/\/yebodaglass.com\/wp-content\/uploads\/2025\/07\/glass-mason-jars-3.webp","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/posts\/16092","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/comments?post=16092"}],"version-history":[{"count":5,"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/posts\/16092\/revisions"}],"predecessor-version":[{"id":26216,"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/posts\/16092\/revisions\/26216"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/media\/16095"}],"wp:attachment":[{"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/media?parent=16092"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/categories?post=16092"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yebodaglass.com\/cs\/wp-json\/wp\/v2\/tags?post=16092"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}